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Whip Up, a company founded in Egypt in 2019, embarked on its journey of egg processing.
It ‘s also dedicated to maintain high standards, ensuring sorting, washing, pasteurization, and storage, employing the FIFO & LIFO process.
The machines used by Whip Up are manufactured by MOBA, one of the leading manufacturers of egg processing equipment.
Today, Whip Up takes great pride in providing a wide range of egg products, including fresh eggs, pasteurized eggs, and egg powder.
We are delighted to serve you with our diverse egg offerings.
For enhanced benefits, consider using Whip Up’s Liquid Whole Egg as an excellent alternative to shell eggs.
It is a ready-to-use, consistent, and completely safe solution.
The properties of our product are equivalent to those of a fresh egg.
Our mission is to provide liquid egg products that guarantee food safety and offer unparalleled flexibility. By starting with fresh chicken eggs and employing rigorous pasteurization techniques, we ensure the highest standards of safety.
Our sterile packaging extends the shelf life of our products, maintaining freshness for up to 40 days. With frozen liquid whole egg options available, we offer even greater convenience and versatility.
Wherever your production spot is located, our liquid egg products provide the reliability and adaptability you need to excel in various culinary applications.
Our vision is to innovate and provide top-quality liquid egg products.
Through continuous research and development, we aim to revolutionize the industry and meet the evolving needs of our customers.
By leveraging advanced technologies and processes, we deliver exceptional taste, safety, and versatility. Sustainability is central to our operations, minimizing environmental impact through efficient production and eco-friendly packaging.
Collaborating with customers and industry partners, we shape the future of the liquid egg industry as leaders in innovation and quality.
Available in different forms and packages, our products guarantee impeccable texture, color, and natural flavor for your recipes.
Say goodbye to the inconvenience of cracking eggs and embrace the convenience of our quick and consistently high-quality solutions.
Choose from a variety of ambiented or frozen options, including salted and sugared applications, each offering unique advantages and nutritional value. Simplify your cooking processes with Whip Up’s exceptional whole egg products.
Enhance your recipes with Whip Up’s pure and salted egg yolk products.
Perfect for sauces, pastries, and more, our natural offerings add richness to your creations. Ideal for hotels, caterers, restaurants, and bakers, our pasteurized liquid eggs are available in various packaging options for convenient storage and extended shelf life.
From natural egg yolk to salted, sugared, and frozen variations, Whip Up offers a diverse range to meet your culinary and business needs.
Experience a complete sensory delight with Whip Up’s egg whites. With their distinct smell and texture, our high-protein egg whites are a perfect addition to any recipe.
They seamlessly blend with other ingredients or can be enjoyed as white omelets. Whether you’re a food manufacturer, hotel, or restaurant, our egg whites provide the ideal volume and shine for bakery mixes, white cakes, and frozen desserts.
They also serve as the perfect ingredient for creating crispy batters in meat processing and seafood production. Elevate your culinary creations with Whip Up’s versatile egg whites.
This is a rich calcium whipped cream, excellent
for bone health, and renowned for its perfect
taste. It comes in two types: sweet, suitable for
desserts, and savory, perfect for savory dishes
like quiches. It has a fat content of 28%, giving it
a delicious creamy texture.
The Egg Protein Shake from Whip Up is rich in
nutrients, making it the perfect drink for anyone
looking to meet their protein needs and build
muscles. It’s fat-free and cholesterol-free,
containing 30 grams of protein and available in 8
different flavors (vanilla, strawberry, chocolate,
blueberry, banana, double espresso).
Powdered eggs contain all the benefits of natural eggs.
They are nutritious and rich in vitamins, easy to use and
store, and suitable for restaurants, hotels, and bakeries.
Available in three types: egg yolk, egg white, and whole
egg.
Our liquid egg products are sourced from fresh chicken eggs and undergo a meticulous pasteurization process. With sterile packaging, we ensure the product remains fresh for up to 40 days.
Additionally, our frozen liquid whole egg provides an extended shelf life.
This versatility allows you to take advantage of our liquid egg products, no matter where your production spot is located.
Embrace the benefits and convenience of our versatile liquid egg offerings.
Our accredited state-of-the-art laboratories specialize in analytical chemistry, food nutrition analysis, microbiology, allergies, and sensory testing.
They provide critical data and testing for raw materials, packaging, and finished products, ensuring the highest standards of quality and safety.
We follow strict auditing processes to source safe and high-quality raw maWe employ top-tier packaging, storage, and transportation techniques to maintain product safety. Through continuous temperature monitoring, our products remain in optimal conditions until delivery. Equipped vehicles with fridges and freezers further ensure freshness during transportation.
terials and shell eggs. Our experienced personnel carefully monitor barn management and hens’ welfare to ensure compliance with rigorous quality standards.
